Automatic Y'All: Weaver D's Guide to the Soul
| Author | : | |
| Rating | : | 4.74 (684 Votes) |
| Asin | : | 1588180603 |
| Format Type | : | paperback |
| Number of Pages | : | 188 Pages |
| Publish Date | : | 0000-00-00 |
| Language | : | English |
DESCRIPTION:
Zack Smith said Funny, unique voice. This is a great book by a soul-food master. There were two parts which were so funny that I literally dropped the book out of my hand, but there are other passages, like the one in which little Weaver adds too much salt to the canned peas he is making for his bed-ridden grandma, that had me bawling! If you've ever been to R.E.M.-country (Athens,. Way to go Weaver! I heard Weaver on Weekend Edition Saturday with Scott Simon. Though I haven't seen him in years and moved from Athens a long time ago, I will carry to my grave my fond memories of Weaver D and his smiling face (and good food). Read this book! It's the real deal!. Fantastic Book From a Fantastic Person A Customer Dexter Weaver is the most down to earth person aroundand it really comes through in his book. Everything, from his views on life to the recipes in the back are GREAT. If you want to read an uplifting story about life and how to live it, read this book.ps. His food is mighty fine too.
as the title for their bestselling album. But his own loyal fans know that being Automatic-keeping on with the keep-on in good times and bad, and knowing that life, like food, is always better with a few generous shots of hot sauce-is really Weaver D's down-to-earth recipe for business success and personal happiness. Meet the hardest working man in soul food. The world got a taste of home-style chef and philosopher Weaver D when his motto "Automatic for the People" was used by hometown band R.E.M. His pragmatic philosophy is as soul-satisfying as a double serving of his Three Cheese Mac 'n' Cheese. Includes 50 of his long-sought-after soul food recipes.
He lives in Athens, Georgia. Dexter Weaver has a successful restaurant and catering business.
"A delightful book that teaches us the secrets of spaghetti pie and squash casserole with a side order of optimism." -- Atlanta Magazine"A down-home Southern feast of soul-food recipes spiced withlively insights from Weaver's bottomless font of folk wisdom." -- Publishers Weekly